男友太凶猛1v1高h,大地资源在线资源免费观看 ,人妻少妇精品视频二区,极度sm残忍bdsm变态

Global EditionASIA 中文雙語Fran?ais
Lifestyle
Home / Food

Right on cue

By Li Yingxue | China Daily | Updated: 2019-11-29 07:30
Share
Share - WeChat
Wu Jiabing, who has worked with Western and Southeast Asian cuisines for 18 years, has created the menu for Cue mixing different cuisines and creating his own style of dishes. [Photo provided to China Daily]

The sesame-flavored noodles are mixed with handmade noodles and shreds of cucumber, carrot and chicken meat are added along with bean sprouts. Wu then adds fried garlic slices, sesame seeds and shreds of nori on top to give it a more stronger flavor.

One bite of the noodles packs a powerful punch thanks to the Sichuan peppercorn oil.

Before joining Cue, Wu worked in Shanghai for a decade, which helped him to master the famous traditional Shanghai dish - noodles with scallion oil.

Wu Jiabing, who has worked with Western and Southeast Asian cuisines for 18 years, has created the menu for Cue mixing different cuisines and creating his own style of dishes. [Photo provided to China Daily]

His version sees him add a spring egg, caviar and pork floss. "I use the caviar and pork floss to boost the umami, and when you break in the spring egg and mix it with the noodles, it gives the noodles a more creamy texture," he says.

Wu's signature dessert, which he names Boom Boom Boom, also features Southeast Asian flavors. He covers coconut ice cream with pandan sauce and milk foam and tops it with boom boom rice.

Wu was invited to prepare the menu for Cue last November, and it took him six months to create the first version of the menu in time for the official opening of the restaurant in May.

His appetite for creating new dishes never ceases, and he spent the next six months updating and refining the menu - adding more new dishes and upgrading the flavors of the existing ones.

The latest version of the menu was launched just this week. Wu is training his chefs how to make the new dishes and has also started creating a new seasonal menu.

|<< Previous 1 2 3   
Most Popular
Top
BACK TO THE TOP
English
Copyright 1995 - . All rights reserved. The content (including but not limited to text, photo, multimedia information, etc) published in this site belongs to China Daily Information Co (CDIC). Without written authorization from CDIC, such content shall not be republished or used in any form. Note: Browsers with 1024*768 or higher resolution are suggested for this site.
License for publishing multimedia online 0108263

Registration Number: 130349
FOLLOW US
 
主站蜘蛛池模板: 鄯善县| 孟津县| 黑龙江省| 论坛| 榆林市| 上犹县| 博客| 八宿县| 方山县| 宁国市| 汤阴县| 子洲县| 乌苏市| 颍上县| 福鼎市| 西林县| 南川市| 盐津县| 淳化县| 正宁县| 吴忠市| 塘沽区| 上栗县| 临海市| 繁昌县| 都兰县| 林芝县| 长垣县| 卓资县| 会宁县| 大同市| 永仁县| 筠连县| 朔州市| 思茅市| 马公市| 清水县| 扎兰屯市| 尖扎县| 洪湖市| 抚宁县|