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Delicacies from Belt and Road countries

Xinhua | Updated: 2017-05-10 14:30
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A chef cooks traditional Uzbek Plov (Lamb Pilaf) at a park in Toshkent, the capital of Uzbekistan. [Photo/Xinhua]

Uzbek Traditional Food--Uzbek Plov

Uzbek Plov is a dish with slices of mutton, rice, carrots and spices called Uzbek Plov (or Uzbek Pilaf).

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